|
Click here for a Printable PDF Menu (2 pages)
Tapas
Pick any 3 different Tapas for $21
Shrimp Piri Piri - $9
Sautéed in garlic, cayenne, minced chili peppers, olive oil, white wine and vinegar
Baja Fish Tacos - $8
Beer battered Tilapia topped with a cilantro sauce and cabbage
Stuffed Jalapenos - $8
Grilled jalapenos filled with crabmeat, chorizo, and cream cheese
Pork Empanadas - $8
Smoked pork, potato and green olives in a chipotle tomato sauce, topped with an ancho chili sauce
Seared Ahi - $9
Served with wasabi, ginger and soy sauce
Crispy Crab & Cream Cheese Ravioli - $8
Crab and cream cheese filled ravioli, topped with ancho chili sauce
Jumbo Coconut Shrimp - $8
Fresh butter flied shrimp tossed in coconut, with an orange chili sauce
Uptown Combo - $7
Sweet Potato Fries and Tempura carrot sticks served with a spicy remoulade sauce
Jerked Chicken Satay - $7
Grilled chicken skewers with a tamarind –mango glaze, on a bed of Asian Peanut slaw
Honey Jalapeno Beef Tip Caesar Salad - $8
Spicy, sweet beef tips over a crispy, cool Caesar salad
Metzo Plate - $7
Kalamata olives, hummus, feta, pepperoncinis, and roasted red peppers
Vietnamese Spring Rolls - $6
Filled with basil, cabbage, carrots and glass noodle with a peanut sauce
Pagosa Peak Salad - $6
Spring green, raspberries, dried fruit, blue cheese, and candied walnuts in a raspberry vinaigrette
Greek Salad - $5
With red onion, cucumber, kalamata olives, tomatoes in a Greek vinaigrette
Grecian Style Lamb Chops - $9
Pan seared with a lemon oregano glaze
Entrees
Filet Mignon - $24
Topped with caramelized onions and compound butter
Lamb Steak - $18
Grilled sirloin topped with fresh mint pesto
Grilled Salmon - $18
Glazed with miso, sake, and ginger
Stuffed Eggplant - $14
Grilled eggplant stuffed with ground lamb, fennel, roasted peppers, and feta cheese
Vegetarian Lasagna - $14
Filled with fresh zucchini, spinach, eggplant and mushrooms
Shrimp Charmagne - $16
Sautéed Shrimp tossed with penne pasta, spinach, pine nuts, sundried tomatoes, and Feta Cheese
Basket of Bread with olive oil & Balsamic Vinegar - $2.00
Specialty Drinks
Lotus Blossom - $9
A unique flavor of Absolut Pear, sake, and lime juice
Marinda’s Mojito - $8
Muddled lime and fresh mint mixed with Cruzan Aged Dark Rum
Pimms Cup - $7
A light Citrus Drink made with Pimms No 1 and fresh lime juice
Smokin’ Margarita - $8
Jose Silver, lime juice, Cointreau and Monte Alban Mezcal
Margarita Caliente - $8
Adds a heat to a Southwest favorite with fresh and spicy jalapenos
Fresh Watermelon Martini - $9
Watermelon juice, Absolut vodka, and watermelon Schnapps
Fallen Apple - $8
Tasty caramel apple martini served in a caramel laced glass
Italian Sweetheart - $8
Disaronno, Absolut and cranberry juice
Uptown Cosmo - $8
New spin on a classic - Ciroc Vodka and Lemoncello
Russiantini - $9
Stoli Vodka, Starbucks liqueur, and Dr. Mc Gillicuddy’s Vanilla
|
